Our Menu
V - Vegetarian | Most everything is made fresh to order, please inform us if you have any special preferences, allergies, or food intolerances. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Menu items may contain or come into contact with wheat, eggs, tree nuts, and milk.
Appetizers
Arancini (V)
$13.00
Breaded and deep-fried rice balls formed with marinara and pesto mozzarella cheese. Served with marinara and pesto.
Mozzarella Caprese
$13.00
Fresh mozzarella cheese, Roma tomatoes, balsamic vinegar, extra virgin olive oil, and fresh basil.
Mussels Italiano
$15.00
Fresh mussels steamed with garlic and parsley in a white wine broth with tomatoes and basil. Served with toasted bread | Can be made Gluten Free.
Stuffed Mushrooms
$13.00
Mushrooms stuffed with a sausage and cheese mixture, baked and served with toasted bread strips.
Fried Ravioli
$13.00
Four-cheese ravioli breaded, deep-fried, and served with our marinara sauce.
Garlic Bread Mozzarella
$13.00
Garlic cheese bread with marinara sauce.
Bruschetta (V)
$13.00
Fresh Roma tomatoes diced and mixed with basil, garlic, and extra virgin olive oil served over fire-roasted bread.
Fried Calamari
$13.00
Calamari dusted in flour then flash fried. Served with roasted red pepper aioli and marinara.
Garden Fresh Salads
Served with house-made bread • Add Chicken Breast +$5.00 | Shrimp +$7.00 | Salmon Filet +$9.00
Insalata Di Caesar (V)
Small $10.00 | Large $14.00 • Fresh romaine hearts tossed in Ceasar dressing, finished with croutons and parmesan.
Insalata Toscana (V)
Small $11.00 | Large $15.00 • Mixed greens tossed with a house balsamic vinaigrette, topped with goat cheese, walnuts, marinated artichoke hearts, and sun-dried tomatoes | Can be made Gluten Free.
Insalata Di Mela (V)
Small $11.00 | Large $15.00 • Mixed greens tossed in our house balsamic vinaigrette topped with walnuts, gorgonzola cheese crumbles, and apple wedges drizzled with a balsamic vinegar reduction | Can be made Gluten Free.
Zuppa Al Digiorno
Cup $4.00 | Bowl $7.00 • Chef’s homemade soup of the day.
Pastas
Served with house-made bread and soup of the day or salad.
Baked Mostaccioli
$20.00
Penne noodles tossed with ricotta, meatballs, and sausage, then baked with marinara sauce and topped with mozzarella cheese.
Lasagne
$20.00
Our family’s secret recipe of noodles layered with ground beef, spinach, ricotta, mozzarella, and parmesan cheeses, in our marinara sauce.
Chicken Fettuccine Alfredo**
$20.00
Flat noodles tossed with our creamy alfredo sauce, topped with a chicken breast.
Linguine Frutti Di Mare
$25.00
Linguine noodles tossed with mussels, calamari, shrimp, scallops, garlic, onions, basil, and parsley in a tomato white wine broth.
Spaghetti & Meatballs **
$19.00
Garlic and onions in marinara sauce served over spaghetti noodles and topped with our fresh meatballs.
Spaghetti Carbonara**
$20.00
Spaghetti topped in a creamy alfredo sauce with black pepper, onions, and crispy pancetta.
Tortellini Pugliesi
$19.00
Cheese-filled noodles tossed with mushrooms, garlic, onion, sun-dried tomatoes, and Italian sausage in a rosa sauce.
Ravioli Bolognese
$20.00
Cheese ravioli served in a tomato meat sauce topped with fresh basil.
Homemade Gnocchi
Served with house-made bread and soup of the day or salad.
Gnocchi Vesuviani (V)
$20.00
Potato dumplings with garlic, basil, and fresh tomatoes tossed in our Pomodoro sauce, topped with goat cheese.
Gnocchi Mare Monte
$25.00
Potato dumplings tossed with crispy pancetta, jumbo shrimp, and chopped asparagus in a white wine lemon cream sauce.
Chicken & Mushroom Gnocchi
$22.00
Potato dumplings with onions and green peppers in a cream sauce drizzled with a balsamic reduction.
Entrees
Served with house-made bread and soup of the day or salad.
Chicken Parmigiana**
$21.00
Breaded Chicken, fried, and served over a bed of spaghetti then baked with marinara sauce, parmesan, and mozzarella.
Grilled Salmon
$23.00
Marinated and grilled fresh Norwegian salmon served over mixed greens with grilled asparagus.
Chicken Marsala**
$22.00
Grilled Chicken in a creamy marsala sauce with onions and mushrooms served over a bed of fettuccine noodles.
Chicken Bruschetta**
$22.00
Chicken breast topped with our bruschetta tomato blend and mozzarella. Finished with toasted goat cheese in a cream sauce. Served over a bed of spaghetti tossed with our pesto olive oil sauce.
Scampi Angel Hair**
$23.00
Jumbo shrimp sautéed in garlic, capers, and roasted red pepper in a lemon white wine sauce served over angel hair pasta.
Spicy Shrimp Fra Diavolo**
$23.00
Jumbo shrimp sautéed in a spicy blend of mushrooms, peppers, and onions in a garlic butter cream sauce over fettuccine.
Il Dolce Desserts
Homemade Gelato
$7.00
Flavors vary daily.
Pair of Cannoli
$9.00
Lemon Mascarpone Torte
$9.00
Cheesecake
$8.00
Tiramisu
$9.00
Italian Cordials & Specialty Liqueurs
Allegrini Grappa Della Amarone
Amaretto DiSarrano
Averna
B & B
Baileys Irish Cream
Bertagnolli Grappino
Campari
Chambord
Drambuie
Frangelico
Galliano
Graham’s LBV Ruby Port
Graham’s 10 Year Tawny Port
Grand Marnier
Godiva Chocolate Liqueur
Jägermeister
Kahlua
Limoncello
Montenegro Amaro
Nonino Grappa di Moscato
Orangecello
RumChata
Sambuca Black
Sambuca White
St. Germain Liqueur
Tia Maria
Tosci Nocello
Tuaca
Available Monday – Friday: 11:00 AM – 3:00 PM (not available on holidays).
Pasta
A salad or cup of soup can be added for +$2.99 | Add Meatball or Italian Sausage +$4.00 | Chicken Breast +$5.00 | Seafood Blend +$8.00 | Salmon Filet +$9.00
Tortellini Pugliesi
$14.00
Tri-colored cheese-filled noodles tossed with mushrooms, garlic, onion, sun-dried tomatoes, and Italian sausage in a rosa sauce.
Chicken Parmigiana
$15.00
A chicken breast breaded, flash fried, and served over a bed of spaghetti noodles then baked with marinara sauce, parmesan, and mozzarella cheese.
Chicken Caesar Salad or Shrimp
$12.00 | $14.00 • Fresh romaine hearts tossed in Caesar dressing, finished with croutons and parmesan topped with chicken or shrimp.
Chicken Marsala
$14.00
Grilled chicken sauteed in a creamy marsala sauce with onions and mushrooms served over a bed of fettuccine noodles.
Chicken Bruschetta
$15.00
Chicken breast topped with our bruschetta and mozzarella then finished with toasted goat cheese in a cream sauce. Served over a bed of spaghetti tossed with pesto olive oil.
Ravioli Bolognese
$14.00
Cheese ravioli served in a tomato cream meat sauce topped with fresh basil.
Dolce Picolo (Mini Desserts)
Cannoli | Gelato
Ciabatta Sandwiches
Served on a toasted ciabatta roll with french fries, house salad, Caesar salad, or cup of soup.
Chicken or Pork Caprese Ciabatta
$12.00
Chicken breast or pork tenderloin topped with tomatoes, fresh mozzarella cheese, roasted red pepper aioli, and balsamic vinegar.
Salmon Ciabatta
$14.00
Grilled salmon filet topped with pesto, fresh mozzarella, lettuce, tomato, and roasted red pepper aioli.
Chicken Parmigiana Ciabatta
$14.00
Specially seasoned and breaded chicken breast topped with our house marinara and melted mozzarella cheese.
Meatball Ciabatta
$12.00
Sliced meatballs with marinara sauce, onions, and peppers topped with shredded mozzarella.
Menu
Lava Cake with Gelato
Lemon Mascarpone Torte with Raspberry Sauce Tiramisu
Cheesecake
Raspberry, Chocolate or Caramel Cannoli
Italian Gelato
Flavors vary daily.