Dinner Menu
Dining Room Menu only available in the restaurant
Most everything is made fresh to order, please inform us if you have any special preferences, allergies, or food intolerances.
We will alter our dishes as we are able. For all parties of 8 or more, an automatic gratuity charge of 18% will be added for your convenience.
Appetizers
V = Vegetarian Dish
G = Can be made Gluten Free
ARANCINI V$9.99Breaded and deep fried rice balls formed with marinara and mozzarella cheese. Served over a bed of marinara with a pesto drizzle.
SHRIMP FRITTO$13.99Jumbo shrimp wrapped in angel hair pasta then flash fried. Topped with a lemon caper cream sauce.
ANTIPASTO RUSTICO G$14.99Assorted Italian specialty meats, cheeses, and accompaniments.
MUSSELS ITALIANO G$12.99Fresh Mussels steamed with garlic & parsley in a while wine broth with tomatoes & basil. Served with toasted bread.
HOT ANTIPASTO DIP$9.99Marinated artichokes, Kalamata olives, red peppers, salami, prosciutto blended with cheeses and herbs & oven baked. Served with toasted bread strips.
FRITTO MISTO$11.50Calamari, shrimp & marinated artichokes dusted in flour then flash fried. Served with roasted red pepper aioli and marinara.
- CAPRESE E PROSCHIUTTO G$9.50Buffalo mozzarella cheese atop Roma tomatoes, balsamic vinegar, extra virgin olive oil & fresh basil served with thinly sliced dried Italian ham from Parma, Italy.
FUNGHI RIPIENI$10.50Mushrooms stuffed with a risotto sausage mixture and cheeses, then baked & served with toasted bread strips.
- NONNA’S WINGS$9.99Chicken wings tossed on our special herb seasoning served with roasted red pepper aioli. Choose dry rub or spicy sauce.
ITALIAN DUNKERS$10.99Garlic cheese bread with meat sauce.
MEATBALL MELT$10.99Homemade meatballs baked in marinara sauce smothered with mozzarella cheese & served with toasted bread strips.
BRUSCHETTA V$8.99Fresh Roma tomatoes diced & mixed with basil, garlic & extra virgin olive oil served over fire roasted bread.
Garden Fresh Salads
Served with house made bread
Add Chicken Breast – $3 Shrimp – $5 Salmon Filet – $5
V = Vegetarian Dish
G = Can be made Gluten Free
INSALATA di CESAR V$9.99Fresh romaine hearts tossed in Ceasar dressing, finished with croutons & parmesan. Small $6.99 Large $9.99
- INSALATA TOSCANA V G$10.99Mesclun greens tossed with a house balsamic vinaigrette, topped with goat cheese, walnuts, marinated artichoke hearts and sun-dried tomatoes. Small $7.99 Large $10.99
INSALATA di MELA V G$10.99Mixed greens tossed in our house balsamic vinaigrette topped with walnuts, gorgonzola cheese crumbles & apple wedges drizzled with a balsamic vinegar reduction. Small $7.99 Large $10.99
- Zuppa Al Digiorno$6.99Chef’s homemade soup of the day. Cup $3.99 Bowl $6.99
Pizzas & Flatbreads
Choose between Neapolitan pizza or flatbread crust.
MARGHERITA V$12.99Our house-made tomato Pomodoro sauce, topped with buffalo mozzarella & basil.- Carbonara$14.99Creamy alfredo sauce with Italian sausage, pancetta & onions topped with shredded mozzarella.
- Mediterranean V$16.99Pesto with spinach, Kalamata olives, artichokes & tomatoes topped with buffalo mozzarella cheese & a balsamic drizzle.
- Meatball$14.99Bolognese sauce with meatballs & peppers, topped with shredded mozzarella & cheddar cheese.
- Three Meat$16.99Marinara with salami, prosciutto, pancetta & onion, topped with buffalo mozzarella & cheddar cheese.
Italian$14.99Pesto sauce with spinach, buffalo mozzarella, Italian sausage & sun-dried tomatoes, topped with feta cheese & a balsamic drizzle.
Traditional Italian
Entrees served with house made bread & soup of the day or salad.
Add Meatball or Italian Sausage – $2 Chicken Breast – $3 Seafood Blend – $5 Shrimp – $5 Salmon Filet $5
** Make it a zoodle – $4
BAKED MOSTACCIOLI$18.99Penne noodles tossed with ricotta, meatballs & sausage, then baked with marinara sauce & topped with mozzarella cheese.
LASAGNE$18.99Our family’s secret recipe of noodles layered with ground beef, spinach, ricotta, mozzarella & parmesan cheeses, in our marinara sauce.
Chicken FETTUCCINE ALFREDO**$18.50Flat noodles tossed with our creamy alfredo sauce, topped with chicken breast.
SPAGHETTI & meatballs$18.99Garlic, onions, and peppers in marinara and bolognese sauce served over spaghetti noodles and topped with our made fresh meatballs.
Pesto Spaghetti Pecorino V$16.99Fresh tomatoes, garlic & cashews sautéed in our basil pesto, topped with Pecorino Romano cheese & served over spaghetti.
SPAGHETTI CARBONARA**$17.50Spaghetti topped in a creamy alfredo sauce with black pepper, onions & Italian bacon.
TORTELLINI PUGLIESI$17.99Cheese filled noodles tossed with mushrooms, garlic, onion, sun-dried tomatoes and Italian sausage in a rosa sauce.
Veal, Chicken, Pork & Eggplant
Served with house made bread & soup of the day or salad.
Add Meatball or Italian Sausage: $2, Chicken Breast: $3
Seafood Blend: $5, Shrimp $5, Salmon Filet: $5
* Served with seasonal vegetables & potato of the day
** Make it a zoodle
NONNA’S PARMIGIANA**$15.99Veal, chicken eggplant breaded, flash fried & served over a bed of spaghetti noodles then baked with marinara sauce, parmesan & mozzarella cheeses.
Veal $22.99 Chicken $18.99 Eggplant $15.99
NONNA’S PICATTA *$18.99Lightly breaded chicken, veal or fresh salmon sautéed in a white wine caper lemon sauce.
Chicken $18.99 Salmon $22.50 Veal $23.50
VEAL SALTIMBOCCA*$22.99Tender veal sauteed with garlic, onions & mushrooms in a white wine cream sauce topped with prosciutto & mozzarella cheese.
- pork mediterraneo**$18.99Pork tenderloin sautéed with a red wine, fat cream sauce with Kalamata olives, garlic, mushrooms & onions served over a bed of fettuccine noodles.
CHICKEN or PORK MARSALA**$18.99Grilled chicken or pork tenderloin sauteed in a creamy marsala sauce with onions & mushrooms served over a bed of fettuccine noodles.
CHICKEN or PORK BALSAMICO**$18.99Grilled chicken or pork tenderloin sauteed in a tangy balsamic sauce with onions & mushrooms served over a bed of fettuccine noodles.
CHICKEN or PORK Fetticcine AL GORGONZOLA**$18.99Grilled chicken or pork tenderloin sautéed with onions, roasted garlic and gorgonzola cheese crumbles served over fettuccine noodles.
CHICKEN BRUSCHETTA**$19.99Chicken breast topped with our bruschetta tomato blend & mozzarella. Finished with toasted goat cheese in a cream sauce. Served over a bed of spaghetti tossed with our pesto olive oil sauce.
From the Grill
Served with house made bread & soup of the day or salad.
G = Can be made Gluten Free
* Served with seasonal vegetables & potato of the day
Gnocchi & Risotto
Served with house made bread & soup of the day or salad.
Add Meatball or Italian Sausage: $2, Chicken Breast: $3
Seafood Blend: $5, Shrimp $5, Salmon Filet: $5
V = Vegetarian Dish
G = Can be made Gluten Free
GNOCCHI VESUVIANI V$17.99Handmade dumplings with garlic, basil & fresh tomatoes tossed in our pomodoro sauce, topped with goat cheese.
GNOCCHI BOLOGNESE$17.99Homemade dumplings tossed in a hearty meat sauce.
GNOCCHI MARE MONTE$19.99Handmade dumplings tossed with crispy panchetta, jumbo shrimp & chopped asparagus in a white wine lemon cream sauce.
Seafood
Served with house made bread & soup of the day or salad.
Add Meatball or Italian Sausage: $2, Chicken Breast: $3
Seafood Blend: $5, Shrimp $5, Salmon Filet: $5
G = Can be made Gluten Free
* Served with seasonal vegetables & potato of the day
** Make it a zoodle
SPAGHETTI ALLO SCOGLIO**$20.99Spaghetti noodles tossed with mussels, calamari, shrimp, scallops, garlic, onions, basil & parsley in a tomato white wine broth.
SEAFOOD CANELLONI$22.99Scallops, shrimp & lobster meat rolled into a tube noodle with mozzarella, ricotta & parmesan cheeses then baked in a brandy crab cream sauce.
CIOPPINO G$22.99Mussels, calamari, shrimp, scallops and salmon steamed in a white wine tomato herb broth. Can also be served spicy.
SCAMPI Angel Hair**$18.99Jumbo shrimp sautéed in garlic, capers & roasted red pepper in a lemon white wine sauce served over angel hair pasta.
SCAMPI FRA DIAVOLO**$18.99Jumbo shrimp sauteed in a spicy blend of mushroom, peppers, onions, garlic then finished with our tomato sauce served on a bed of fettuccine noodles.
- SALMONE RIPIENO*$22.99Fresh Norwegian salmon hand cut & stuffed with a parmesan crab herb bread mixture then topped with a lemon caper cream sauce.
GRILLED SALMON* G$19.99Fresh Norwegian salmon filet.
Il Dolce Desserts
All desserts $8.99
Gelato – Flavors vary daily.
Cannoli
Lemon Mascarpone Torte
Cheesecake
Tiramisu
Lava Cake
Italian Cordials & Specialty Liqueurs
Allegrini Grappa Della Amarone
Amaretto DiSarrano
Averna
B & B
Baileys Irish Cream
Bertagnolli Grappino
Campari
Chambord
Drambuie
Frangelico
Galliano
Graham’s LBV Ruby Port
Graham’s 10 Year Tawny Port
Grand Marnier
Godiva Chocolate Liqueur
Jägermeister
Kahlua
Limoncello
Montenegro Amaro
Nonino Grappa di Moscato
Orangecello
RumChata
Sambuca Black
Sambuca White
St. Germain Liqueur
Tia Maria
Tosci Nocello
Tuaca
Food photography by Brett Larson